Grilled Asparagus

• 1 lb Asparagus
• 2 tablespoons Extra Virgin Olive Oil
• Salt
• Pepper
• Dick’s Sensational Secret Seasoning Salt

Trim Asparagus an inch or so from the end and place in a large sealable bag. Add olive oil. Add salt, pepper and Dick’s Sensational Secret Seasoning Salt to taste. Toss asparagus in bag until evenly coated.
Place asparagus in a grill basket and place on hot grill stirring frequently. Grill until the asparagus just begins to blacken.

Alyssa Chowdhury, Social Media Manager